Culinary Destination of the Year The exotic flavors of Morocco have gained popularity around the world and now high-end restaurants, run by European hotshots, are opening in Marrakesh, alongside the city's nonpareil street food and old, home-style establishments. Left, a spice merchant in the Medina. If you cannot travel yet, but you would still like to enjoy a taste of culture and tradition, other than hot dogs, burgers, and fries then check out some of your local ethnic restaurants. Don't be afraid of new!
We would like to give Morocco 5 out of 5 spicy breakfast points!
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